New Midway Food
Get ready to experience the sweet, the salty and the downright daring cuisine on the Midway!
From sweet to heat, tease your taste buds with new mouth-watering midway foods!
Light Saber Cotton Candy: Be the envy of all Star Wars fans when you pull out this epic sized cotton candy treat served on a light saber!
Masala Tater Stick - Mildly Indian spiced Potato mixture on a stick, battered and coated with Crunchy Vermicelli, Deep Fried to Perfection. Served with Curry Ketchup
Corndogs are a true staple at any fair, these hand-held, crispy battered Corn Dogs dominate the "food-on-a-stick" craze! With a perfectly crisped batter, now, imagine every delicious bite has the incredible taste of comforting peanut butter, complimented with a homestyle jam drizzled on the outside …We mean it when we say WOW to this new food!!
Perfectly crisped Pigs Ears On A Stick...drizzled with a hint of spice and an outrageously flavourful sauce! You have to come try it to believe it!
Half dog, half cheese. The dog means business with our traditional Corndog king batter, rolled in Panko and topped with Japanese Mayo and Teriyaki.
Our signature potato & cheddar filled bite sized Perogies are topped with Crispy Falafel, sautéed onions, lettuce, Red cabbage and sliced cucumbers; all drizzled with a garlic sweet sauce and sriracha. As always a side of sour cream!
Pickle this, pickle that, pickled french fries! A totally unique experience the entire family will love. Paired with a creamy dill-ranch sauce of course. Keep your eyes on the pickle fries!
A crowd pleasing, fun sized way to eat international flavoured corn, perfect for sharing. Elote-style Corn ribz sprinkled with cotija cheese, garlic mayonnaise, red enchilada sauce and Tajín.
Mumbai's Favorite Veg Burger. Comes loaded with potatoes, mustard seeds, curry leaves and fresh flavors of cilantro and green chilies.
Our house season fries with nori, onions, teriyaki and Japanese mayo. This one is a crowd favourite
Inspired from the streets of France! Family dough’s delicious buttery crepes make the perfect vessel for scoops of edible cookie dough , sweet cream cheese, whipping cream, sprinkles, and your favourite drizzle all rolled up into delicious gooey heaven! Ooh la la!
Made with dragon fruit and coconut jellies… and enrobed in edible 24 k gold - like a dragon should be!
Our Chilean Empanadas are large oven-baked pastries stuffed with Pino (seasoned ground beef, caramelized onion, a black olive, and a slice of hard-boiled egg). Our Cheese & Bacon empanadas are inspired by the traditional cheese empanada with a Cowboy kick!
Mango ice cream served between fresh watermelon wedges garnished with a pinch of tajin spice garnished with a dried mango wedge!
Homemade Tiramisu soft serve on top of your favourite pineapple beverage served in a pineapple, garnished with a ladyfinger dunked in Espresso rolled in fresh ground coffee.
This refreshing summer dish is inspired by a famous Mexican cocktail, it has all the original spice, sauces and tangy taste which contains shrimps, octopus, squid, fruit, cucumber, orange soda and Mott's Clamato™.
Is a classic sweet treat in the Philippines made with silken Tofu, Sago, or Tapioca pearls, and a simple brown sugar syrup. Served warm, Its very popular comforting street food or (merienda) snack anytime of the day
Full sized sampler pack of 3 baos. Includes 1 soft shell crab Bao, one pork belly Bao, and one deep fried pickle Bao. We have carefully curated pork belly that is first smoked and then sous vided, and finally deep fried to melt in your mouth perfection.
Deep fried golden soft shell crab wrapped in a soft bun paired with house made slaw and cucumbers then drizzled with house made mayo, garnished with crispy fried shallots, and toasted sesame seeds
Your choice of 2 of these 3 Vietnamese Tacos, in Fried flour tortilla, served with a slice of lime: Da Dragon: Pho flavored beef, deep fried rice noodles, traditional pho garnishes, drizzled in hoisin sauce and creamy pho sauce. Sate-fying: Sate chicken and Asian garden mix, cilantro, crispy onion, with a tangy cream sauce. Shrimply The Best: Caramelized butter shrimp, white & green onion, Asian slaw, cilantro and lemon slice. Your taste buds will thank you!