Do you love to eat but hate worrying if your dietary restrictions, sensitivities and preferences can be accommodated? No need to fear – the Stampede Midway has options for everyone, including several vegan and vegetarian items. In fact, we encourage you to order your favourite grande, extra hot, non-fat, half-caff, sugar-free vanilla, soy milk latte – hold the whip – accompanied by a gluten-free scone. Check out some of the Calgary Stampede’s most delicious allergy-friendly options below, all available at Stampede Park from July 5 – 15, 2018.

Arepa Boss – all items are gluten-free.

Enjoy delicious gluten-free items such as:

  • The BBQ Platter: Smoked 1/4 Chicken, BBQ Smoked Pork Sausage, Deep Fried Yuca, Savoury Black Beans, Deep Fried Arepas
  • The Boss Arepa: BBQ Smoked Pork Sausage, Savoury Black Beans, Grilled Queso Duro Cheese, Avocado and Tomato Vinaigrette Salsa (topped with mayo garlic sauce)
  • The Spicy Chicken Arepa: BBQ Chicken Chorizo Sausage, Grilled Queso Duro Cheese, Avocado and Tomato Vinaigrette Salsa (topped with mayo garlic sauce)
  • Yuca Frita: Deep Fried Yuca, salted (served with mayo garlic sauce)

Avatara Pizza – all items are 100 per cent gluten-free and low-sugar, and all pizza crusts and toppings at their Calgary Stampede location are egg-free.

  • Crunchy Cowboy Pizza, Kangaroo Pizza and Hawaiian Pizza can be modified to be vegan upon request through ingredient substitutions.
  • Organic Spring Mix Salad is vegan.
  • Crunchy Cowboy Pizza can be made nut-free upon request.
  • Dairy-free cheese for flatbread pizzas and Organic Spring Mix Salad is available upon request.
  • Chicken Fingers are gluten-free, egg-free and nut-free.

Big T’s BBQ

  • Gluten-free: Pulled Pork, St. Louis Ribs, Coleslaw, Beans, all BBQ Sauces. Gluten-free buns are available on request.
  • Egg-free: Pulled Pork, St. Louis Ribs, Coleslaw, Beans, all BBQ Sauces.
  • Dairy-free: Pulled Pork, St. Louis Ribs, Coleslaw, Beans.
  • All items are prepared in a nut-free environment.

Bear Balls

  • All items are vegetarian except for the Butter Chicken Balls and Balls on Balls items.

Campfire Pies

  • Several vegetarian options available.

Candy Time

  • All items are gluten-free.

Colossal Onion

  • Vegetarian: The Colossal Onion!

Cookie Dough YYC

  • Vegan: Chocolate Chip Vegan Dough

Drink a Fruit From a Fruit

  • Fresh Pineapple, Watermelon and Cantaloupe drinks are vegan.

 Family Dogs

  • Veggie Dogs are vegetarian. Buns are egg-free. Together, is vegan!
  • Wienie Poutine can be made vegetarian by request (using a veggie wiener).
  • All items are prepared in a nut-free environment.

Family Squeezed Lemonade

  • Brazilian Lemonade is vegan and gluten-free, and can be made without sugar on request.

Fresh & Local Farm Outlet

  • All items are sugar-free and nut-free.
  • Vegan: Mixed salad with Balsamic Vinaigrette Dressing, Greek Salad, Cherry Bowl, Watermelon & Raspberry Salad
  • Vegetarian: Caeser Salad, Tomato-Cucumber Salad
  • Dairy-free: Kale-Caesar Salad, Strawberry Bowl
  • Gluten-free: All salads with Balsamic Vinigarette & Oil/Vinegar Dressing, plus all Cherry, Watermelon/Raspberry and Strawberry Bowls.

Fresh Cut Fry Express

  • Vegetarian: Veggie Burger
  • Gluten-free: Fries (fried in canola oil).
  • All items are prepared in a nut-free environment.

Jamaican Mi Juicy

  • Gluten-free: Jamaican Veggie Patty, Jerk Chicken Meal
  • Dairy-free: All smoothies
  • Sugar-free: Piña Colada Smoothie
  • All items are prepared in a nut-free environment.

La Poutinerie

  • Vegetarian Poutine is available.

Los Tacos Hermanos

  • All items can be made vegetarian and vegan by request!
  • All foods are nut-free and egg-free with no added sugar.
  • Foods can be made dairy-free by holding the cheese and sour cream.
  • Tacos, Mexi Fries and Nachos are gluten-free.

Mini O’s Mini Donuts

  • All Mini-Donuts are vegetarian.
  • All Shaved Ice items are vegan, vegetarian, dairy-free and egg-free.
  • All items are prepared in a nut-free environment.

Monster Cones

  • Entirely vegetarian with multiple nut-free, gluten-free and egg-free options.

Prairie Smoke & Spice and House of Q

  • All meats are gluten-free, including spice rubs and BBQ sauces.

Poutine King

  • Vegetarian, vegan, gluten-free, nut-free and low sugar options are available.

Raeside Concessions Candy

  • Candy Apples, Popcorn, Sno Kones and Cotton Candy are dairy-free.

Sal’s Flatbread

  • Gluten-free: BBQ Chicken, Caesar Chicken, Chicken Gyro, Spinach and Feta, Four Cheese, Pepperoni
  • Vegetarian: Spinach and Four Cheese Flatbread
  • Vegan: Spinach Flatbread
  • All options are egg-free, nut-free and low-sugar.

SaltSpring Noodle Bar

  • Pineapple Curry and Spicy Pad Thai are gluten-free and dairy-free and are created using separate utensils and prep area to reduce contamination.
  • All noodle items can be made without peanuts, but peanuts are on site.

Santa Lucia Greek Grill

  • Falafel on a Stick is vegan and gluten-free.
  • Vegetarian: Falafel on a Stick, Greek Salad, Mediterranean Veggie Bowls.

Sugar Creek Kettle Corn Co.

  • All Popcorns (including butter), Lemonades and Iced Teas are vegan, vegetarian, gluten-free, dairy-free, nut-free and egg-free.

Praguery Cones

  • Vegan: Almond Cone

Turkey Drumsticks

  • Gluten-free: Giant Turkey Drumstick, Veggies and Dip, Roasted and Boiled Corn with Butter.

Wrap Daddy’s

  • Gluten-free options (beef and chicken) are available for an additional charge.
  • Vegetarian Wrap is vegan without the sour cream and cheese (but soy protein is not gluten-free).

Did something catch your eye? Find out where the booth is located on Stampede Park by checking out this map:

Some vendors cannot guarantee cross-contact with allergens. Please speak with them directly to learn more about how their food is prepared and stored. And remember, these are only some of the vendors that have food sensitivity-friendly menu items – be sure to ask vendors for their recommendations! You can also bring your own snacks – a great place to relax and enjoy a picnic is ENMAX Park.

We hope you all have a great – and tasty – Stampede 2018!